Curacao syrup
Curacao syrup

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, curacao syrup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Curacao syrup is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Curacao syrup is something which I’ve loved my entire life. They’re nice and they look wonderful.

Curaçao is a liqueur flavored with the dried peel of the bitter orange laraha, a citrus fruit, grown on the Dutch island of Curaçao. Curaçao liqueur is traditionally made with the dried peels of the laraha. Laraha is a bitter orange native to Curaçao with the scientific name Citrus × aurantium subsp.

To begin with this recipe, we must prepare a few components. You can have curacao syrup using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Curacao syrup:
  1. Take 1 cup Water
  2. Prepare 1 cup Sugar
  3. Prepare 1/4 cup Lemon juice
  4. Make ready 1 tbsp Orange/lemon zest
  5. Get 1 tbsp Blue food colour
  6. Make ready Cinnamon stick 1

Other Flavors. caramel syrup, golden sugar syryp, hazelnut syrup, etc.

Steps to make Curacao syrup:
  1. Here are the ingredients
  2. In a pot add sugar, lemon, cinnamon, lemon/Orange zest and water.
  3. Then add the food colour and stir.
  4. Then cook for 7-10min
  5. After you cook it then you strain
  6. After you strain, then pour it in a jar and refrigerator it.

So that is going to wrap this up for this exceptional food curacao syrup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!