Ginger Biscuits
Ginger Biscuits

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ginger biscuits. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Ginger Biscuits is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Ginger Biscuits is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have ginger biscuits using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Ginger Biscuits:
  1. Get 240 ml all purpose flour
  2. Get 15 ml ground ginger
  3. Make ready 10 ml baking powder
  4. Take 5 ml ground cinnamon
  5. Make ready 2.5 ml salt
  6. Get 70 g butter
  7. Prepare 240 ml white sugar
  8. Take 1 egg
  9. Prepare 60 ml molasses
  10. Prepare 60 ml Cinnamon and sugar mix
Steps to make Ginger Biscuits:
  1. Prepare baking trays with baking paper and spray to grease
  2. Preheat oven at 170c (between 180 and 140)
  3. Sift the flour, ginger, baking powder, cinnamon, and salt into a mixing bowl. Stir the mixture to blend evenly, and sift a second time into another bowl.
  4. Place the butter into a mixing bowl and beat until creamy. Gradually beat in the white sugar. Beat in the egg, and molasses. Sift 1/3 of the flour mixture into the butter mixture and mix thoroughly. Sift in the remaining flour mixture, and mix together until a soft dough forms
  5. Pinch off small amounts of dough and roll into balls between your hands. Roll each ball in the cinnamon sugar mixture
  6. Place balls on baking tray and press down lightly with a fork.
  7. Place in you preheated oven and bake for about 15minutes (baking time vary depending on your oven. Best to keep an eye on the biscuits to ensure they don't burn)
  8. Cool, eat and enjoy.

So that’s going to wrap this up with this special food ginger biscuits recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!