Sausages and Savory French Toast
Sausages and Savory French Toast

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, sausages and savory french toast. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Sausages and Savory French Toast is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Sausages and Savory French Toast is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook sausages and savory french toast using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Sausages and Savory French Toast:
  1. Get 1 lb Ground pork
  2. Make ready 1/2 tsp Fennel seeds
  3. Prepare 1 each Clove garlic, minced
  4. Get 1/2 tsp Paprika
  5. Take 1/4 tsp Garlic Salt
  6. Take 1/2 tsp Lemon juice
  7. Take 1/4 tsp Oregano
  8. Get 1 pinch Red pepper flakes
  9. Get 1 dash Black pepper
  10. Make ready 2 each Eggs
  11. Get 1/2 cup Milk
  12. Take 3 tbsp Grated Parmesan
  13. Make ready 1 dash Nutmeg
  14. Make ready 1 pinch Ground cloves
  15. Get 1 Salt and pepper
Instructions to make Sausages and Savory French Toast:
  1. Mix fennel seeds, paprika, garlic salt, minced garlic, and oregano.
  2. Add meat and lemon juice and combine thoroughly.
  3. Shape into balls and black pepper and chile flakes, if desire.
  4. Press to flatten and fry covered until golden and fully cooked. Approximately 5 to 7 minutes each side.
  5. Mix eggs with milk. And then add cheese.
  6. Add nutmeg and salt and pepper to taste.
  7. Slice bread.
  8. Dip in mixture for about 30 seconds each side.
  9. Remove sausage patties and cover to keep warm.
  10. In same pan as cooked sausages, fry the bread.
  11. Serve with fresh fruit. For a sweeter taste, add a drizzle honey or syrup.

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