Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, hung curd dessert. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Hung Curd Dessert is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Hung Curd Dessert is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook hung curd dessert using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Hung Curd Dessert:
- Make ready 12 tbsp hung curd
- Make ready 3 tbsp khus syrup
- Get 3 tbsp rose syrup
- Make ready 2 tbsp orange glucose powder
- Get 4 tbsp crushed fruit and nut muesli
Instructions to make Hung Curd Dessert:
- Take three bowls and divide the curd into three portions and put in each bowl, that is 4 tbsp curd in each bowl
- Add khus syrup in one bowl and mix well, add rose syrup in the second bowl and mix well. In the third one add orange glucose powder and mix well
- Now for assembling take three small glasses, in one glass first put rose flavoured curd in the bottom, then spread 1 tsp muesli.
- Then spread the khus flavoured curd on top of muesli, again put 1 tsp muesli on top of the khus curd.
- Now spread the orange flavoured hung curd on top of muesli. Now on top garnish with some muesli. In the same way prepare the other glasses too.
- Place these glasses in the refrigerator for an hour and then serve chilled.
So that’s going to wrap it up with this exceptional food hung curd dessert recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
