Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bannana split. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Bannana split is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Bannana split is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have bannana split using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bannana split:
- Prepare 450 ml double cream
- Make ready 8 bannana
- Get 450 ml milk
- Make ready 6 egg yolks
- Take 2 tsp vanilla essence
- Make ready 125 grams caster sugar
- Take 1 choclate sauce
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Instructions to make Bannana split:
- put the icecream milk and vannilla essence in a saucpan amd slowly bring to a boil
- remove from the heat and leave to infuse for 20 minutes then return to the heat and bring to the boil.
- beat the egg yolks and sugar together in a bowl ,pour on the hot cream mixture stirring then strain back into the pan. heat gently stirring until thickened enough to coat the back of the wooden spoon, do not boil
- transfer to a bowl and leave to cool freeze in an icecream maker according to the mannufacturers directions,or in a freezeproof container,beating from time to time to break down the ice crystals.
- split the bannanas in half
- set out the bannanas and scoop the icecream onto the plate
- optional: squirt the choclate over the bannana and icecream
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