Curried Potato Sausage Traybake
Curried Potato Sausage Traybake

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, curried potato sausage traybake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Curried Potato Sausage Traybake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Curried Potato Sausage Traybake is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook curried potato sausage traybake using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Curried Potato Sausage Traybake:
  1. Prepare 6 Sausages of choice (I used heck paprika)
  2. Prepare 420 g Baby potatoes
  3. Get 1 Teaspoon salt
  4. Take 1 teaspoon paprika
  5. Make ready 1 teaspoon black pepper
  6. Make ready 1 teaspoon garlic powder
  7. Prepare 1 teaspoon chipotle chilli flakes
  8. Prepare 1 teaspoon turmeric
  9. Make ready 1 teaspoon cumin
  10. Get 1 tablespoon olive oil
  11. Prepare 1 bell pepper
  12. Take 1 red onion
  13. Make ready 1 courgette
  14. Make ready Creme fraiche/sour cream (optional)
Instructions to make Curried Potato Sausage Traybake:
  1. Put a pan of hot water on to boil, then put in your chopped baby potatoes
  2. Whilst potatoes are boiling, chop up your vegetables
  3. Once potatoes are nearly done (15 minutes.) Transfer them onto a tray along with the vegetables, oil and seasoning. Then mix all together
  4. Top with sausages and place in hot oven (180°c) for 25-30 minutes
  5. Once potatoes are browned and sausages and vegetables are cooked, take out of oven
  6. Serve on a bed of fresh spinach and a drizzle of sour cream or creme fraiche and enjoy!

So that is going to wrap this up for this exceptional food curried potato sausage traybake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!