Pan Fried Fish
Pan Fried Fish

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, pan fried fish. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pan Fried Fish is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Pan Fried Fish is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have pan fried fish using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pan Fried Fish:
  1. Take Portions Fish (Sole) in
  2. Take 400 g Oil
  3. Make ready 1 Lemon
Instructions to make Pan Fried Fish:
  1. Prepare, clean, wash and dry the fish well.
  2. Pass through flour and shake off all surplus. (If - using non-stick pans it is not necessary to flour the - fish.)
  3. Heat the frying medium in a frying pan.
  4. Shallow-fry on both sides till brown (presentation side first), - then serve. Dress using Coriander or Parsley
  5. Accompaniment =Lemon 🍋

So that’s going to wrap this up for this special food pan fried fish recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!