Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, my chili lemon and lime fish dish π. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
My Chili Lemon and Lime Fish Dish π is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. My Chili Lemon and Lime Fish Dish π is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have my chili lemon and lime fish dish π using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make My Chili Lemon and Lime Fish Dish π:
- Make ready 4 white fish fillets, I used Sole
- Prepare 200 g. Frozen Mixed fish
- Prepare 1/2 cup Sweetcorn
- Get 1/2 cup Garden peas
- Make ready 1/4 cup Broad Beans
- Get 6 Cherry Tomatoes cut in half
- Make ready 1/2 Lime
- Prepare 1/2 Lemon
- Make ready 1 Sweet Pepper
- Make ready 1/2 Small Onion chopped fine
- Prepare 1 tsp mixed Pepper
- Make ready 1/4 tsp Black Pepper
- Make ready 1 Tbsp Balsamic Vinegar
- Get 1/4 tsp Sea Salt
- Prepare 1/4 green chilli pepper chopped tiny
Steps to make My Chili Lemon and Lime Fish Dish π:
- Melt a knob of butter in a frying pan with a lid
- Add all the fish and veg to the pan bring to the boil then simmer for 10 minutes
- Cut the chili up into tiny pieces and spread on top of the fish
- Squeeze the lemon about a teaspoon full and the same with the lime. (Keep the lemon and lime to slice them for the presentation)
- Add the peppers and sea salt and stir gently return the lid and simmer for 5 minutes
- Add the peppers on top of the dish stir gently and serve.
- Add to serving dish and add the slices of lemon and lime on top
- New boiled potatoes, or rice would be nice with the fish dish.
So that’s going to wrap this up for this special food my chili lemon and lime fish dish π recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


