Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, baked potato gnocchi. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Baked Potato Gnocchi is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Baked Potato Gnocchi is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook baked potato gnocchi using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Potato Gnocchi:
- Get Potato Gnocchi
- Get Bolognese Sauce
- Take Ricotta Cheese
- Prepare Shredded Mozzarella
- Take Chopped Parsly
- Prepare Garlic Powder
- Prepare Salt and Peoper
Steps to make Baked Potato Gnocchi:
- Set oven to 375. Boil potato gnocchi for 3 minutes. Grease a medium sized baking dish with olive oil.
- After the Gnocchi has been boiled and strained add it to a medium sized mixing bowl, also add the ricotta and a spoon full of the bolognese sauce, garlic powder and salt and pepper. Mix well.
- Add about half of the gnocchi mixture into the baking dish. Add half of the bolognese sauce and a 1/2 cup of the mozzarella cheese. Repeat layers, gnocchi mixture, sauce and cheese.
- Cover baking dish and bake at 375 for 20 minutes. Uncover baking dish and broil on high for 5-6 minutes or until brown on top. Sprinkle with parsley and serve :)
So that is going to wrap this up for this special food baked potato gnocchi recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
