Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, coconut and chicken patties. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Coconut and Chicken Patties is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Coconut and Chicken Patties is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook coconut and chicken patties using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coconut and Chicken Patties:
- Prepare 1 chicken breast, cubed
- Make ready 3/4 cup yogurt (I used the liquid type, not the solid one)
- Take 1 tbsp masala powder
- Get 1 tsp paprika
- Prepare 1 tsp salt
- Make ready 1 tsp curry powder
- Prepare 2 cup freshly grated coconut
- Make ready 4 eggs
- Make ready 2 tbsp chopped celery
- Get Oil for frying
Steps to make Coconut and Chicken Patties:
- Mix chicken breast, yogurt, malasa powder, paprika, salt, curry powder and store in the fridge for at least an hour.
- Mix grated coconut, eggs, and celery to the chicken and yogurt marinate.
- Heat oil in a pan (I used 2 tbsp and from time to time added the oil when the pan became too dry). Use low heat.
- When the oil is hot, scoop a portion of this mixture to the pan. Flip from time to time.
- When the color turns golden brown, it is ready.
So that’s going to wrap this up with this special food coconut and chicken patties recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
