Beetroot Cutlet
Beetroot Cutlet

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, beetroot cutlet. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beetroot Cutlet is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Beetroot Cutlet is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have beetroot cutlet using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot Cutlet:
  1. Take 4 Beetroot
  2. Take 5 Potatoes
  3. Take 1 Chopped Onion
  4. Get 3 Green Chillies
  5. Get 1 tsp Chilli powder
  6. Get 1 tsp Coriander Powder
  7. Get to taste Salt
  8. Get 2 tbsp Gram flour
  9. Get Chopped Coriander
  10. Make ready 1 tsp garam Masala
  11. Prepare 1/2 Tsp Cumin Powder
  12. Take Bread Crumbs for coating
  13. Get Corn Flour Slurry for the coating
  14. Prepare 1 Tsp Ginger Garlic Paste
Instructions to make Beetroot Cutlet:
  1. Boil Beetroot and Potatoes separately and cook them down completely.Once cool mash the beetroot and squeeze out extra water as it will have water content or it will not hold the shape.
  2. In a bowl add the beetroot and potato mash it really well then add all dry spices. Chill,coriander,salt,garam masala,Cumin Powder and ginger garlic Paste,Chopped Coriander,Chillies add the Gram flour and mix really well.
  3. Once everything done just keep in fridge for while for half hour.Mean while in a two bowl add the bread crumbs and Corn flour Mix in water.
  4. Remove the mix and bring to room temperature. Now make the shape you want and first dip in cornflour and then bread crumbs keep everything ready and fry them in oil or bake them.
  5. Serve Hot with some Ketchup or Chutney with squeeze of lime and crisp Onion.

So that’s going to wrap this up with this exceptional food beetroot cutlet recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!