Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, salmon/chicken with pesto fettuccine. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Salmon/Chicken with Pesto Fettuccine is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Salmon/Chicken with Pesto Fettuccine is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook salmon/chicken with pesto fettuccine using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Salmon/Chicken with Pesto Fettuccine:
- Take 4 oz Fettuccine
- Take 1/3 cup Pesto
- Take 0.75 lbs Salmon or Chicken (skinned, cut into cubes)
- Prepare 0.15 tsp Salt
- Make ready 0.15 tsp Ground Pepper
- Get 0.5 tbs Extra-virgin Olive Oil
Steps to make Salmon/Chicken with Pesto Fettuccine:
- Bring a large pot of water to a boil. Add fettuccine and cook until just tender, about 9 minutes. Drain and transfer to a large bowl. Toss with pesto.
- Meanwhile, season salmon/chicken with salt and pepper. Heat oil in a nonstick skillet over medium-high heat. Add salmon/chicken and cook, turning once until thoroughly cooked.
- Serve the salmon/chicken with the pasta.
So that’s going to wrap it up with this exceptional food salmon/chicken with pesto fettuccine recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
