Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, buttery cinnamon gnocchi. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Buttery Cinnamon Gnocchi is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Buttery Cinnamon Gnocchi is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have buttery cinnamon gnocchi using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Buttery Cinnamon Gnocchi:
- Make ready Butter
- Make ready (Small) cinnamon stick
- Prepare Storebought gnocchi (read on package how much to use)
- Take Salt
- Prepare Sugar
- Take Ground cinnamon
Steps to make Buttery Cinnamon Gnocchi:
- Melt the butter and cinnamon stick over medium heat until melted, about 2 minutes. Remove from heat and set aside.
- Cook gnocchi in boiling salted water until the gnocchi rise to the surface, about 3-4 minutes.
- Discard the cinnamon stick from the butter sauce and reheat the sauce on low heat. Using a slotted spoon, transfer the gnocchi to the cinnamon butter. Sprinkle with cinnamon and sugar. Toss to coat, and add more sugar to taste. Enjoy!
So that is going to wrap it up with this special food buttery cinnamon gnocchi recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
