Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spinach artichoke chicken with fettuccine. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spinach Artichoke Chicken with fettuccine is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Spinach Artichoke Chicken with fettuccine is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook spinach artichoke chicken with fettuccine using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinach Artichoke Chicken with fettuccine:
- Prepare 2 chicken breasts
- Make ready 2 tablespoons olive oil
- Prepare 1 tbsp flour
- Get 1 c milk
- Get 4 ounces cream cheese
- Make ready can artichokes
- Prepare 2 cups fresh spinach
- Get 1/4 of shredded (parmesean works best I used colby jack blend)
- Make ready 2 cloves garlic
- Take 1 tbsp butter
Instructions to make Spinach Artichoke Chicken with fettuccine:
- Begin cooking your pasta. Cook chicken breasts thoroughly in skillet with olive oil and salt and pepper until browned. Set aside.
- In same pan add flour, garlic, and butter until melted and create a rue with the left over oil from chicken (30 seconds) over medium heat
- Add Artichoke and spinach until wilted (about 1 minute) and slowly add in milk
- When it comes to a boil add cheese and stir occasionally until cheese is melted. Add chicken to mixture and reduce heat.
- Serve over pasta.
So that’s going to wrap this up for this special food spinach artichoke chicken with fettuccine recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


