Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, coconut oil chocolate. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Coconut Oil Chocolate is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Coconut Oil Chocolate is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have coconut oil chocolate using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Oil Chocolate:
- Get 1/4 cup coconut oil (melted)
- Make ready 1/4 cup cacao powder
- Prepare 2 Tbsp honey
- Get 1/2 tsp salt
- Get 8 Almonds (chopped roughly)
- Prepare 8 Sultanas (halved)
Steps to make Coconut Oil Chocolate:
- Place coconut oil, cacao powder and honey into a saucepan and combine on low heat.
- Remove from heat and stir in almonds and sultanas.
- Pour the mixture into a square silicone container and place in the freezer.
- Stir the mixture every 5 minutes and return to the freezer.
- Alow to set for 1 hour then remove from silicone container and cut into small squares. Store in sealed container in the freezer as it melts quickly.
So that is going to wrap it up for this special food coconut oil chocolate recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
