Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, green bean casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Green Bean Casserole is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Green Bean Casserole is something that I have loved my entire life. They are nice and they look fantastic.
For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great! Jack and I both adore mushrooms, so I swap the traditional cream of mushroom soup for a tangy, creamy homemade mushroom sauce.
To get started with this particular recipe, we must prepare a few ingredients. You can have green bean casserole using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Green Bean Casserole:
- Prepare 2 can (28 oz) green beans
- Prepare 2 can (10.5 oz) cream of mushroom soup
- Get 8 slice chopped bacon
- Make ready 1 small diced onion
- Get 3 tbsp worcestershire sauce
- Make ready french fried onions
- Take pepper
Always a crowd fave! "Classic" green bean casserole means different things to different people. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token. No Thanksgiving feast is complete without one. A great side dish for a holiday or any day.
Steps to make Green Bean Casserole:
- Cook chopped bacon till crispy, drain and set aside.
- Mix green beans, soup, 1/2 bacon, onion & worchestershire in a 2 quart casserole dish sprayed with non-stick spray.
- Bake at 350°F till heated through and bubbly.
- Stir in about 1 cup french fried onions. Place additional ff onions around edge and remaining bacon in center and serve hot.
Green bean casserole is a classic American dish that can often be found on holiday dinner tables at Thanksgiving, Christmas, and Easter, as well as other times throughout the year. This easy Green Bean Casserole recipe is flavorful and so delicious! Prepared with a rich mushroom gravy and made completely from scratch, this is the perfect no-fuss Thanksgiving side dish idea. Today I'm sharing a from-scratch green bean casserole that's a cinch to make and a nice departure from the cream-of-mushroom standby we all know and love. Green Bean Casserole has been a family favorite of ours for every holiday meal since I was a kid.
So that is going to wrap this up with this special food green bean casserole recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
