Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, simple shashlik. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Simple Shashlik is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Simple Shashlik is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook simple shashlik using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Shashlik:
- Make ready 500 gr tenderloin, cubed
- Make ready 2 medium zucchini, sliced about 1-1.5 cm thickness
- Take 1 red bell pepper, cubed
- Prepare 1 eggplant, sliced about 1-1.5 cm thickness
- Get 1 onion, cubed
- Prepare 2 tbsp grape juice (the original recipe calls for wine)
- Get 1 tbsp lemon juice
- Make ready 1.5 tsp lemon pepper salt
- Make ready 1 tbsp oil
- Take 1 tsp olive oil (for pouring)
Steps to make Simple Shashlik:
- Combine all ingredients except olive oil and let sit in the fridge for at least an hour.
- Heat a nonstick pan. (I used a cast iron skillet for this) Add the meat and turn the pieces around until they're cooked to your liking.
- Remove the meat and clean the grease from the pan. Add the rest until the vegetable pieces are cooked to your liking. Stir now and then.
- Skewer the meat pieces alternatively with the vegetable pieces. Drizzle with olive oil before serving.
So that is going to wrap this up for this special food simple shashlik recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
