Floridian Slaw, yes the one with Apples
Floridian Slaw, yes the one with Apples

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, floridian slaw, yes the one with apples. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Floridian Slaw, yes the one with Apples is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Floridian Slaw, yes the one with Apples is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook floridian slaw, yes the one with apples using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Floridian Slaw, yes the one with Apples:
  1. Get Slaw
  2. Make ready 1 large granny Smith apple
  3. Get 1 cup sauerkraut
  4. Take 2 tablespoons lemon juice
  5. Take 1 large gala apple
  6. Take To taste salt
  7. Make ready To taste ground black pepper
  8. Prepare 1 cup grapes
  9. Make ready Dressing
  10. Prepare 1 tablespoons mayonnaise
  11. Get 1 tablespoons Heinz tomato ketchup
  12. Make ready 1 tablespoons dijon mustard
Instructions to make Floridian Slaw, yes the one with Apples:
  1. Rinse and drain the sauerkraut. Cut the grapes in half.
  2. Peel the apples and slice into matchsticks. Add the lemon juice coating all the apple matchsticks.
  3. Mix the mayonnaise, mustard, and ketchup.
  4. Mix all the slaw ingredients together. Add salt and pepper to taste and mix again.
  5. Chill and serve I hope you enjoy!!

So that is going to wrap this up for this exceptional food floridian slaw, yes the one with apples recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!