Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, turmeric chicken alfredo. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Turmeric Chicken Alfredo is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Turmeric Chicken Alfredo is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have turmeric chicken alfredo using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Turmeric Chicken Alfredo:
- Make ready olive oil
- Make ready minced garlic
- Take small yellow onion
- Make ready raw chicken breasts cubed
- Prepare butter
- Make ready flour
- Make ready milk
- Take whipping cream
- Get Grated Parmesan cheese
- Get parsley
- Make ready turmeric
- Prepare cooked aldente fettuccine
- Take Salt and pepper
Steps to make Turmeric Chicken Alfredo:
- Sauté onion and garlic in olive oil for about 3 minutes on med heat. Add salt and pepper to taste.
- Add chicken and continue to cook until slightly browned.
- Add butter and melt thoroughly before sprinkling flour onto cooked chicken. Mix well. The flour will begin to stick to the chicken.
- Add the milk and whipping cream continuously stirring.
- Once the sauce begins to bubble, stir in Parmesan cheese, turmeric and parsley. Continue to stir for a couple mor minutes. You should get a thick sauce which will stick well to the noodles.
- Add the cooked noodles and mix to coat noodles.
- Serve with a sprinkle of red chili flake.
So that is going to wrap it up for this special food turmeric chicken alfredo recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


