Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, buttery crackers. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Buttery Crackers is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Buttery Crackers is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have buttery crackers using 9 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Buttery Crackers:
- Prepare all purpose flour (self rising)
- Get baking powder (baking soda)
- Take butter cold cut into cubes
- Make ready cold water
- Prepare neutral tasting oil
- Take sugar
- Make ready kosher salt
- Prepare kosher salt for sprinkling top
- Prepare melted butter for brushing top of crackers
Steps to make Buttery Crackers:
- Preheat the oven 400 degrees Fahrenheit. Cube the butter.
- Mix the flour, butter, baking powder, neutral oil, salt, and sugar. It should look like sand.
- Add water a bit at the time. Mix well form a ball.
- Lay out wax paper and sprinkle with all purpose flour for rolling.
- Roll the dough out super duper thin on wax paper.
- Poke holes all over. I did the rolling and poking in batches.
- I used a cookie cutter to cut the crackers for half of the dough. Take the border scraps and re-roll the dough for more crackers.
- Then I used a pizza cutter for the rest. You can also cut with a knife.
- Lift the wax paper up and set onto a baking sheet.
- Bake in the oven for 10-15 minutes or till golden brown.
- Take out quickly brush with butter then sprinkle with the kosher salt immediately or the salt won't stay on.
- Let cool then store in an air tight container or serve them then. I hope you enjoy!!
- To make soda crackers substitute all purpose flour with self rising flour. Then substitute the baking powder with baking soda.
So that is going to wrap this up for this special food buttery crackers recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
